News

Nongshim sold 1 million of its new Shin Ramyun Toomba cup noodles to Japan in just two weeks since its launch in the country, ...
Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese food. In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits might be just a ...
The new Spicy Tonkotsu variety features Maruchan's revolutionary air-dried noodles that deliver an unmatched ...
Now add the seasoning packet that comes with the ramen and then add extra dash of soy sauce, a teaspoon of sesame oil and ...
In a recent video shared on the Food Network's TikTok, Tila demonstrates an easy trick for turning your instant ramen into a more satisfying meal. Once you’ve got your hands on your favorite cup of ...
Internationally renowned Japanese ramen restaurant chain Ippudo has gone vegan at its newest location in West Hollywood. Known for its traditional noodles and rich slow-cooked Tonkotsu pork broth ...
An international restaurant chain that features traditional Japanese ramen noodles is finalizing construction of a new ...
After almost two years in the works, a Japanese-cuisine restaurant has opened on Green Bay's west side. Koi Ramen, 1593 W.
Known for its traditional noodles and rich slow-cooked Tonkotsu pork broth, the restaurant, which has 140 locations in Europe ...