"Reduce your garlic intake." "Eat more garlic." "Avoid dill." Such contradictory recommendations appear in the results of ...

The skin microbiome plays an important role in health and disease. Researchers have now substantiated that certain skin bacteria can protect us from the sun's ultraviolet (UV) radiation specifically ...

The single-celled parasite Entamoeba histolytica infects 50 million people each year, killing nearly 70,000. Usually, this ...

Scientists want to study the way your body’s gut microbes react and interact with psychedelic substances like magic mushrooms ...

Wine may cause discomfort for people with gastrointestinal (GI) disorders, new research suggests. Though some evidence ...

Flaxseeds have soluble and insoluble fiber, with soluble fiber being the prebiotic, acting as the food to fuel the gut ...

The gut has been called our “second brain,” influencing everything from mood to metabolism. Now, scientists are asking ...

Researchers from the Keck School of Medicine of USC have developed a blood test that can identify early signs of Alzheimer's ...

Exposure to antibiotics following FMT may lead to recurrent CDI, suggesting the need for modified strategies to prevent recurrent CDI in some patients.

A love of pickles and yogurt might reduce your odds of developing a condition that affects more than 35 million Americans...and growing.

The intestinal immune system is vital for maintaining mucosal homeostasis and mediating interactions between the host and its ...

The UK Health Security Agency (UKHSA) is an executive government agency, sponsored by the Department of Health and ...