Even five years after the pandemic revealed major supply chain issues, demand for meat processing, including labor, ...

Discover the world of large-scale rabbit meat production and explore the full journey from rural farms to advanced processing ...

Senators John Thune (R-SD) and Tina Smith (D-MN) reintroduced the Strengthening Local Processing Act, legislation that would ...

Specialty Food Distributor Expands Protein Offerings by Merging Artisan Sourcing and Expert Butchering with Unmatched Quality ...

MADISON, Wis. – Spring is a time for growth and opportunity. Throughout the season, farmers across Wisconsin work to plant seeds that we hope will lead to a bountiful harvest. Wisconsin’s meat ...

The Strengthening Local Processing Act, reintroduced in Congress, seeks to boost small meat and poultry processors through ...

As consumer preferences continue to shift toward convenient, ready-to-cook, and packaged protein-rich foods, meat processors and manufacturers are upgrading their production capabilities using ...

In June 2021, Rounds and Grassley first introduced the Meat Packing Special Investigator Act.

Stampede Culinary Partners, a leader in customized protein solutions, is proud to announce a groundbreaking advancement in ...

Wisconsin’s Ag Secretary says investments to help the state’s meat processors has been paying off. Randy Romanski says, “As a result of the grants, they are increasing their sales, they’re spurring ...