Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

Artificial food dyes like Red 40 are everywhere — from snacks to “healthy” yogurts. While approved by the FDA, concerns about long-term exposure, hyperactivity, and allergic reactions continue to grow ...

If you're in the mood for a sweet treat that doesn't require a trip to the grocery store, here's how to make vanilla mug cake with ingredients in your pantry.

The recipe itself is really short (it does, after all, have to fit on the side of a small Jell-O box). It entails creaming ...

Needing a cute and delicious breakfast recipe for Mother's Day? Chef Michelle Saucedo with Wolfgang Puck joins Good Day to ...

Preheat oven to 375 degrees. Place the diced rhubarb in a large bowl and toss with 3/4 cup of the sugar. Place the quartered ...

This updated take on the classic British comfort food incorporates healthy superfood ingredients that could lower cholesterol and stabilise blood sugar levels ... onto the warm toast, garnishing ...

A nutrition expert says we should all be adding one ingredient to each meal to maintain good health and flatten blood sugar spikes. Dr Oscar Scheiner says a study by Ben’s Natural Health found ...