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Several animal studies have also shown promise for using papain in wound treatment and cell ... allergies or take medications. Mishra G, Singh P, Molla M, et al. Nutraceuticals: A source of ...
Food allergies are slowly increasing within first world countries. According to the National Institute of Allergy and ...
New research zeroes in on a unique group of immune cells that could transform how we treat—and possibly prevent—severe food ...
Discover a study where researchers have discovered a myeloid-derived antigen-presenting cells population essential for peripherally induced regulatory T cells.
This time, they explored whether these same cells could also play a role in reducing food allergies. Through genetically modifying the tolerogenic dendritic cells in mice, researchers observed that ...
Called "tolerogenic dendritic cells," these cells enable food to pass through the body without triggering an immune reaction, ...
But for approximately 30 million Americans with food allergies -- including 4 million children -- immune cells mistakenly identify food as a threat, triggering potentially life-threatening reactions.
But for approximately 30 million Americans with food allergies—including 4 million children—immune cells mistakenly identify food as a threat, triggering potentially life-threatening reactions.
Explore how our immune system balances defense against invaders and tolerates food proteins to prevent allergies and asthma.
These “tolerogenic dendritic cells” enable food to pass through the body without triggering an immune reaction unless they malfunction to cause allergies. The study was published in Nature. Food ...