But for approximately 30 million Americans with food allergies -- including 4 million children -- immune cells mistakenly identify food as a threat, triggering potentially life-threatening reactions.

Food allergies are slowly increasing within first world countries. According to the National Institute of Allergy and ...

New research zeroes in on a unique group of immune cells that could transform how we treat—and possibly prevent—severe food ...

These “tolerogenic dendritic cells” enable food to pass through the body without triggering an immune reaction unless they malfunction to cause allergies. The study was published in Nature. Food ...

Discover a study where researchers have discovered a myeloid-derived antigen-presenting cells population essential for peripherally induced regulatory T cells.

This time, they explored whether these same cells could also play a role in reducing food allergies. Through genetically modifying the tolerogenic dendritic cells in mice, researchers observed that ...

Recently discovered immune cell type is key to understanding food allergies Date: April 14, 2025 Source: NYU Langone Health / NYU Grossman School of Medicine Summary: A new study has revealed that ...

But for approximately 30 million Americans with food allergies—including four million children—immune cells mistakenly identify food as a threat and trigger potentially life-threatening reactions.