CJ shows you the proper way to slice a Tri Tip. But first up, we needed a cooked Tri Tip, so we reverse seared a Tri Tip ...

One cut of steak that deserves more attention, though, is the tri tip. Also known as Santa Maria steak, the meat is shaped ...

Delicious doesn’t have to be expensive. As grilling season heats up, it’s time to fire up the barbecue without burning ...

Brush oil over Tri-Tip Roast. Season with salt and pepper ... rise about 10F to reach 145F for medium rare, 160F for medium). Slice roast diagonally across the grain into thin slices.

This beef tri-tip roast is tender ... Your oven does the heavy lifting—just slice and serve! This recipe is adapted from Beef It’s What’s For Dinner. 1) Preheat oven to 425F.