In the mountainous regions of Northwest Vietnam, the ban flower, often called a "heaven-sent specialty," is not only a symbol ...

There's no shortage of peppers to choose from, from sweet and mild to hotter flavor profiles. Henry notes that they're great ...

Harvest basil as needed. Regular harvesting will increase productivity and ensure the best flavor. Remove flower buds as soon as they appear to maintain foliage flavor. But don’t worry if a few ...

Basil is a versatile herb that imparts a fresh, sweet flavour to many a dish, ranging from Italian pasta sauces to Thai ...

When you see Songkran in Thailand, it’s like a big water fight,” Chanthima Ostijn says. Not so much here in Ireland, though. ...

I overexposed the flowering closeup a bit but other then that it went quite well :) Trump administration signs minerals deal with Ukraine in key move for Russian peace Should steaks be left at ...

You’re reading The Food Club, the Globe’s free weekly email newsletter about the restaurant scene in Rhode Island, and beyond. Get it sent to your inbox. PROVIDENCE — Judy Lu and her husband ...

garnished with edible flowers and fried onion crisps. Story continues below this ad The main course offers a choice between rice and noodles. We opted for Khao Phad Krapow with Tom Kha — Thai basil ...

For the mains, we opt for khao pad krapow with tom kha. Confession time: When we taste the Thai basil fried rice, we miss the chicken. The coconut-galangal soup is a warm hug. The citrusy notes of ...

This Thai Basil Coconut Noodles recipe is a warm hug in a bowl—creamy, fragrant, and packed with fresh vegetables and herbs. It’s a plant-forward twist on classic Thai flavors, featuring rice ...

Makrut lime, ginger and Thai basil added zest, while a slick of coconut milk proved palliating in hue only. The curried custard caked onto the seafood threw some of my dining companions — "Not ...