Add some color to your plate with the versatile red cabbage! The crunchy texture and slightly peppery taste of this vegetable ...

For those of us who are fans, sauerkraut is a juicy, tangy, crunchy topping to load onto our foot-longs, slurp up alongside kielbasa and mashed potatoes, or munch by the forkful straight from the jar.

Our pickled red cabbage recipe is crisp, crunchy and just plain gorgeous. It's bursting with bright and tangy flavor. Prep/Total Time: 10 min. + chilling 4 cups Text Ingredients In a large bowl ...

For lunch, try this plant-powered sweet potato rainbow salad full of high protein and vibrant ingredients like tofu cheese ...

I love to pickle red cabbage because of the magical ... to allow the salty water to drain away. Pack the cabbage into sterilised jars and pour over the lightly spiced vinegar to completely cover.