Pão de ló, the airy cake Pão de ló is a traditional Portuguese cake which is often compared to the American sponge cake or French gâteau de Savoie. Made with just eggs, sugar, and flour ...

On the Atlantic coast, Gordon dives into the rich heritage of Portuguese cuisine, influenced by trade routes and its own ingredients’ simple flavors. Gordon Ramsay (L) and Chef Kiko Martins ...