1. Heat oil in pan and fry eggplants until the sides are golden and the inner green part is puffed. Drain off excess oil. Set aside. 2. Remove leftover oil from the pan. With the remaining oil coating ...

Bai sach chrouk is a popular breakfast dish, consisting of grilled pork, rice, and eggs, explained Hugh Mangum. It is served ...

Pork chops are culinary chameleons. You can fry them, bake them, or grill them with endless flavors and textures. The key to ...

Oyster sauce and hoisin sauce are staples of Chinese cuisine, providing a rich umami to many dishes. So they're totally ...

A pan sauce is a great place to start. Here, strawberries mix with port wine, ginger and black pepper to accompany simply seasoned and seared pork chops. The recipe starts with thick-cut ...

In a bowl, whisk together oyster sauce, soy sauce, honey, rice vinegar, garlic, ginger, and stock to make the braising liquid. Pour over the pork belly in the slow cooker or oven proof dish.

But to keep it classic, serve with apple sauce and your favourite sides. Air fryer pork joint recipe Ingredients 1-1.5 kg boneless pork leg or shoulder Half tbsp vegetable or sunflower oil Salt ...

In this perfect party appetizer, the sweet funk of scallops is complemented by the savoriness of the corn tostada and the sour, spicy punch from the yuzu-apple vinaigrette. I love the texture of ...

Chef Roy Choi has always loved shrimp toast. Growing up, he writes in his new cookbook, “The Choi of Cooking,” it seemed to have a magical quality. Eventually, he learned the secret: it’s ...

Director Jon Favreau specifically asked Choi for the recipe ... pork rinds, and apple matchsticks. No pan? No problem. These come together quickly in the microwave, served with whatever hot sauce ...