Crumble the black pudding over the vegetables, and bake for another 5–7 minutes. Serve the pork belly in thick slices alongside the vegetables and apple compôte.

Craving smoky grilled pork belly with rich, sticky sauce? Learn how to make your own Pork Belly (Liempo) Barbecue Sauce at home — a sweet, tangy, and garlicky glaze that turns every slice of pork ...