People who eat more ultra-processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

Exposure to antihypertensives, NSAIDs, and statins showed a strong correlation with older Parkinson disease age at onset, while smoking and family history, however, correlated with younger age at ...

Among patients with Parkinson disease with obstructive sleep apnea, PAP therapy improved cognitive function over 6 months.