Oats is a healthy ingredient that is easy to cook and great for weight-loss. There are many simple ways to include it in your everyday meals. Swap out the usual rice batter with oats flour and toss in ...

Pongal, a traditional South Indian comfort dish ... did you know you can give this beloved dish a healthy twist by making it with oats? Oats, commonly eaten as porridge for breakfast, are rich in ...

Also Read: 8 Light Indian Dinner Recipes For The Summer Season Since the start ... peanuts and coriander leaves. This is a delicious breakfast dish. The overnight soaked oats are mixed with gram flour ...

Tandoori chicken is one of the world's most popular Indian dishes, thanks to the big flavor that comes from cooking the meat ...

It’s the most important meal of the day — experts say sales for breakfast foods across the globe will crest $487.77 billion ...

On the lookout for kid-friendly vegan recipes? This list includes nutritious ingredients, simple prep, and big flavors for ...

Idli, soft, fluffy, and delightfully light, is a staple in South Indian households and a favourite breakfast across India ... foolproof recipe. Whether you're in a morning rush or craving a ...

Zoho founder Sridhar Vembu confessed that he had not tried a vada pav until now, eating his first one in Mumbai.

Grind 1 cup oats into the fine powder using a mixer. In a mixing bowl, combine oats powder, besan, all chopped veggies, cumin seeds, turmeric, salt and add water gradually to make a pourable, pancake ...

South Indian cuisine is considered a treasure trove ... Also Read: Ditch Your Regular Idli Recipe With Godhuma For A Healthy And Wholesome Breakfast This delightful beetroot-loaded idli makes for a ...