A herb named after evaporating snowflakes — for the cotton-like tufts around its seeds — had first been eaten by the sheep, then was added to butter to baste it during a slow day’s cooking.

Despite mutton crashing back down, producers, analysts and agents are expecting sheep and lamb prices to move higher. It is just a matter of when. Lamb prices are stable, while mutton has come ...

Enjoy lamb all you like (when in season, which isn’t Easter), hogget too. But try not to ignore mutton. Cornish Cull Yaw offers a rich, deep and instense flavour, and an earthiness rarely found ...

Think you’re eating spring lamb this Easter? Think again. Rushed, imported and out of season, it’s a product of habit, not ...

Thick clouds of white smoke rise slowly from smouldering charcoal pits, carrying with them an unmistakable aroma of sizzling ...

Quality Karoo lamb has distinctive flavour of its own thanks to the animal’s veld diet of karoobossies. Hands off all the herbs and spices for this recipe – all you need is salt, pepper and a little ...

More accessible than tripe, but still foreign to some U.S. foodies are lamb and mutton, which are two names for meat that comes from sheep. Lamb is a classic part of the Easter dinner menu in some ...

Enjoy lamb all you like (when in season, which isn’t Easter), hogget too. But try not to ignore mutton. Cornish Cull Yaw offers a rich, deep and instense flavour, and an earthiness rarely found in ...

Easter is not only a time for celebration but also a feast for the senses. Around the globe, families come together to share ...

From April 2025, the UK government has temporarily banned holidaymakers from bringing back EU cheese and meat products to try ...

Red meats, lean meats, and seafood are rich sources of creatine. Learn which foods are highest in creatine and the benefits ...