Dr. V Malathi, a consultant at Rainbow Children ... distraction-free space for meals can help us become more aware of our food intake and enjoy the experience fully. Lakshika advocates for ...

A new study did not prove that the foods caused the disease, but experts said it was a step toward understanding how food choices affect brain health. By Alice Callahan Over the last decade ...

Wurst news ever, hot dog lovers. Ultra-processed foods — which often contain high levels of sugar, salt and unhealthy fats — are believed to make up over 70% of the US food supply. A new ...

As you add more ultraprocessed foods to your diet, your risk of a premature death from any cause rises, according to a new meta-analysis of research involving more than 240,000 people.

Kennedy, Jr. announced Tuesday. The goal is to replace them with natural alternatives in the U.S. food supply. The FDA will be accelerating the review and approval of some new natural color ...

Studies suggest, however, that nearly two-thirds of the average American diet consists of highly processed or “ultra-processed” foods. And growing scientific scrutiny and public concern are forcing ...

If it seems like every time you check the news there’s yet another recall or alert about large numbers of people getting sick from eating a particular food, you’re not imagining things.

The Food and Drug Administration is asking the food industry to stop using synthetic food dyes, in a bid to fulfill one of Health and Human Services Secretary Robert F. Kennedy Jr.'s goals to swap ...

The health secretary is ratcheting up his campaign against the food industry. By Sheryl Gay Stolberg and Kim Severson Reporting from Washington Health Secretary Robert F. Kennedy Jr. escalated his ...

Health Secretary Robert F. Kennedy Jr announced plans to remove certain artificial dyes from the U.S. food and drug supply, taking a step toward fulfilling one of his campaign promises.

Some additives in ultraprocessed foods are known to be harmful to the body – but what about when these ingredients are combined? A new study, published in the journal PLOS Medicine, revealed ...

The US Food and Drug Administration plans to phase out the use of petroleum-based synthetic dyes in the US food supply due to health concerns, Commissioner Dr. Marty Makary announced Tuesday.