Short, twisty pasta shapes like rotini, fusilli, and cavatappi are the perfect shapes for pasta salads. Their ridges and ...

So what better dish to whip up for this “Weekend Kitchen” than a pasta that even his Italian mamma would approve of. My rosemary sausage fusilli has ingredients one might associate with Italian ...

This Mexican Street Corn Pasta Salad is loaded with flavor thanks to a mix of fresh ingredients and a creamy dressing. Grilled corn, tender pasta, cotija cheese, white onion, cilantro, and a little ...

FARGO — This Chickpea Chopped Salad has become a weekly staple in our household this spring. Vibrantly colored and nutritious, this quick and simple dish features a combination of classic ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.

Greggs Outlet sells surplus food including sausage rolls and bakes at super ... The BLT consists of sweetcure bacon, salad leaves, tomato and mayonnaise in malted brown bread, while the Tuna ...

The meals and snacks you eat every day play a significant role in your health, affecting immunity, digestive health, bone health, and more. Whether you're a beginner cook or an experienced chef ...

I never chop the herbs (I love to hand-tear), so they stay fresh and bright. This salad continues to evolve as it sits. Swap option: The peppers can be those small ones in a bag from the store if ...

I’d tucked this experience away in a corner of mind until I tested this one-pot pasta from food writer Ben Weiner. It features farfalle cooked in a savory sausage and fennel ragu, and it ...