The large difference between the U.S. price and world prices, still north of $3.20 per pound, will keep international demand ...

A Mid-Canterbury dairy farmer using a millennial mindset has increased milksolids production by 50%, transforming his family ...

In 2026, Sam and Gemma Bullingham are opening Raw Taw, a farm shop that will sell all produce from milk and ice cream, to ...

More than 225 Holstein and Jersey cattle from the four western provinces vied for ribbons at the Western Dairy Expo in ...