The author at 14-years-old, hooked a giant Northern Pike—twice—while on a family vacation in Hayward, Wisconsin. The catch changed everything.

Learn how to spatchcock (butterfly) a whole turkey for a faster, more even cook and ultra-juicy results. In this step-by-step guide, you’ll see how to remove the backbone, flatten the bird, and season ...

Can I clean a pickerel the same way as a pike? Why am I getting bones in my pike fillets? Let's answer both of these subscriber questions. ▶ Get weekly tips direct to your inbox. It's time for you to ...

Paul Locher describes the beginning stages of butchering a hog on the frontiers of Ohio Country in the early 1800s.