The author of the cookbook was Marcella Hazan. If she had never done anything else in her life, Ms. Hazan would still have a ...

You know it’s good when everyone crowds around the sheet pan after dinner to scrape up whatever sauce got left behind with ...

Giada De Laurentiis shares the delicious 30-minute recipe that's a fan favorite in her new cookbook. Here's how to prepare it ...

COLUMBIA, S.C. (WIS) - In honor of national rice ball today, we are learning how to make a delicious Italian classic! Chef Daniela shows us how to make her signature truffle mushroom risotto balls.

Donation Options Search Search Search Neapolitan meatballs with ragu are served ... It greatly streamlines the meatball-making process, eliminating the need to remove the crusts from fresh ...

They were, in fact, invented by Italian Americans. Here’s more on the interesting history of one of the US’s favorite comfort dishes, but also, how to make it today without any meat at all. Yep, we ...

Juicy, tender chicken meatballs simmered with a savory sun-dried tomato cream sauce make for a crowd-pleasing ... 2 teaspoons Italian seasoning, and 1 1/2 teaspoons salt; stir to combine.

Won’t make 2% NATO target. The American taxpayers in no way benefit from a military alliance with Italy. Time to leave NATO.

Naples may be famous for its pizza, but the meatballs are just as deserving of worldwide acclaim ... It greatly streamlines the meatball-making process, eliminating the need to remove the crusts from ...

When we have a crawfish boil in Louisiana, we make sure to have our vegetables, too. Years ago, adding corn and potatoes to the pot was de rigueur, but today people add any vegetables they like ...