But remember: The higher in temp you go, the higher risk of a dry, tough pork chop. Looking for more recipes? Try this French ...

Pork Chops– for this recipe, you’ll need 8 boneless pork chops, boneless pork rib-eye chops are a tasty option, but any cut ...

I love deep-fried pork chops in breadcrumbs, it’s something we don’t really do in the UK. Season the pork chops well with salt and pepper. Put the flour, egg and breadcrumbs in separate wide ...