Beef is a versatile ingredient that works well for everything from quick weeknight meals to more filling weekend dinners.

It’s the kind of crowd-pleasing, down-home dish that feels like a hug from your oven. With layers of thin-sliced potatoes, ...

Celebrate the flavors of countries by the sea with these classic Mediterranean recipes. There are fresh summer dishes like ...

Beef isn’t cheap these days, but there are ways to make tough, less expensive cuts taste like a million bucks. Discover easy ...

The meals and snacks you eat every day play a significant role in your health, affecting immunity, digestive health, bone health, and more. Whether you're a beginner cook or an experienced chef ...

In partnership with Aussie Beef, I’ve created this go-to summer grilling recipe ... Once the meatballs are cooked, remove them from the grill and set aside while you make the sauce. In a blender, ...

You get the ease of saving time and energy with jarred tomato sauce, but you don’t miss out on any of the flavor thanks to the addition of cream, Parmesan cheese and, of course, vodka.

The Canadian Food Inspection Agency (CFIA) has issued a food recall warning for ground beef sold at an Ontario grocery store for possible E. coli O103 contamination. “Do not consume,” the CFIA warns ...

When Nate Appleman was chef there, he occasionally used ground lamb, beef, or veal, but these tender golf ball-size pork meatballs, which are baked in a hearty tomato sauce, are the restaurant's ...