By sitting within the prevention segment of the WRAP Food Waste hierarchy, Gander maximises the sell-through rate of reduced price items. This commitment to food waste reduction has been recognised by ...

Too much edible food is going to anaerobic digestion, incineration or landfill. All of these are bad outcomes. The last two are both terrible for the environment, as they create harmful greenhouse gas ...

Though Beddington was off to a good start, the second week showed her the true difficulty when it came to eating her favorite ...

According to the United Nations Environment Program’s (UNEP) 2024 Food Waste Index Report, 19% of food available to consumers in 2022 was wasted at the retail, food service, and household level ...

According to the Consumer Product Safety Commission,” says Washington Post staff writer Margaret Webb Pressler, “injuries ...

a solution it says could help tackle the state's food waste problems. The ORCA, short for Organic Recycling Conversion Alternative, is a $35,000 machine that acts like a mechanical stomach ...

Your appetite for reducing food waste just might be tied to your risk tolerance. Moldy cheese. Old yogurt. That pot of soup you left on the counter overnight. No one enjoys wasting food.

When it comes to consumer food waste, the numbers can be staggering, but consider this: More than one-third of “all available food goes uneaten through loss or waste” in the United States ...

“Clearly, people aren’t thinking about how much food they waste, even when they’re upset about how much food costs. Ten cents can sway them at the store, but then they go home and the math ...

Jessica Bradley outlines ways cities are closing the loop on food waste to redistribute food to those who need it.

Tracking food waste can save you hundreds — maybe even thousands — of dollars a year. Here are some expert tips for how to eat what you buy and buy only what you will eat. Three-quarters of a ...