Imagine a fish so desperate to survive that it takes flight above the waves, using the open air as its last line of defense.

One thing you should remember while catching almost every Secret fish is that the progress speed will be almost near -80% or 90%. That is why we recommend using a fishing rod with the Steady or ...

Many years ago I watched flying-fish daily for hours on end, and I think that observations made, as were mine at that time, from the long overhang of the bow-sheaves of a cable ship are far better ...

a traditional Icelandic delicacy that’s part fish pudding, part sausage, and all flavor. This regional favorite delivers a mild, savory taste with a texture that might surprise you—simple ...

Unfortunately, as the number of passengers increases, so will the number of vehicles and traffic at the airport. This poses a big problem, as the horseshoe shape of the transit area greatly limits the ...

The ocean is teeming with creatures that boast strange and wondrous ways of navigating its vastness. Among these marvels, flying fish stand out with their phenomenal ability to glide through the air, ...

Simple Flying’s latest podcast is live and ready for you to enjoy! Hosted by Tom Boon, our Managing Editor, alongside Senior Editor Channing Reid, the 252nd episode is now available for your listening ...

What’s in season? Which fish aren’t overfished? Is it OK to eat cod these days? (You have a vague memory that it’s been given the all-clear.) It’s easy to check on the web, just do a quick ...

"Soane and Modernism: Make It New" Exhibition. Image © Gareth Gardner The Museum of Architectural Drawing presents “Lina Bo Bardi - The Poetry of Concrete,” an ...

Clean and lightly slice the fish, taking care not to cut it all the way through. This will give it more flavour. Mix all the other ingredients together and marinate the fish, then put the marinade ...

Katsuhiko Ueda, an “activist to popularize fish-eating,” strives to promote the appeal of fish and methods to cook them. His background includes working as a fisherman while studying at ...

A fossil analysis suggests that the yunnanozoan, a wormlike fish that flourished around 520 million years ago, sported structures that were the precursors of the head and jaws of modern vertebrates.