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If you're ready to try an above-and-beyond fried chicken sandwich, try the delicious pepper that Bobby Flay regularly uses in ...
Most fried chicken chains use oil to whip up crispy, crunchy fried chicken -- but this one restaurant still uses beef tallow, ...
China imported more than $600 million worth of chicken from the U.S. last year. (Alyssa Pointer/Reuters) The American chicken industry stands to lose from China’s plan to hit all U.S. goods with ...