Tamari is a gluten-free version of this condiment. Fish sauce is another source of umami, used often in Southeast Asian ...

It’s a flavorful summer meal. In Marcella Hazan’s "Fish in Crazy Water" recipe, white fish fillets are gently cooked in a ...

Complicating matters, the term could refer to both a sauce used in the cooking process—sometimes also called liquamen—and to a condiment, made with the blood and viscera of fish, that writers ...

Creamy, cooling tzatziki combines Greek yogurt, cucumber, garlic, lemon juice, and dill for an incredibly adaptable sauce.

and it's advisable to taste and adjust the amount of sauce as you cook. Add fish sauce to salad dressings, stir-fries, soups, marinades, braises and even pasta sauces for an added layer of complexity.

In Reyes’s first cookbook In the Kusina: My Seasonal Filipino Cook, out April 8 from Chronicle, he doesn’t omit fish sauce — some dishes just needed it, says Reyes, who isn’t vegetarian ...

Many Britons would agree that a classic chip shop curry sauce is among these, but a chef has debunked the myth. Chef Thomas Bateman has shared an easy recipe for fish and chips at home that you ...