In a recent video shared on the Food Network's TikTok, Tila demonstrates an easy trick for turning your instant ramen into a ...

Mine, however, are lined with colorful stacks of instant noodles ... leftover fried chicken — or my personal favorite ramen topping, pork char siu. One pro tip: Just crack an egg.

There are differences between the two. Egg rolls are deep-fried, whereas spring rolls are baked, steamed or deep-fried. Spring rolls are usually lighter and crispier with thinner, more delicate wraps.