puff pastry sausage rolls are just the thing. They are bite sized, so easy to pop in your mouth, no fork required. You'll use store-bought puff pastry and a homemade sausage filling. The flaky ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

When the budget allows, we’re all for bringing smoked ... theme, “Easy Everyday” by Jessica Merchant offered a tip that makes quick work out of quiche thanks to puff pastry, and introduced ...

Get your next party started on the right foot—with one of these tried-and-true vintage appetizers that will never go out of ...

Vanilla slice with ultra-airy puff pastry ... cream brie and smoked turkey, and bialy (Polish bread rolls) are stuffed with mashed potato, Maffra cheddar and spicy Italian sausage.

These foolproof recipes are easy ... with eggs, sausage, and melty cheese, it bakes up golden and delicious every time. Prep it the night before and simply bake in the morning for a stress-free meal ...

Place rolls, seam-side down, on the prepared rack. Repeat with remaining pastry and mince mixture to make 18 sausage rolls. Lightly spray rolls with oil, then season with pepper. Bake for 25 to 30 ...

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...