After a year in the works, this vegan restaurant's grand reopening is finally here at a new location on Daytona's bustling Beach Street.

After four successful years on Daytona's beachside, this frequented beach bar and grill recently sold to a new owner.

After four devoted years navigating the highs and hard-won lessons of the industry, these local restaurateurs have sold their beloved Daytona Beach restaurant, bringing a meaningful chapter in ...

This two-day festival is making its Daytona Beach debut this month with $5 menus, a craft marketplace, free kids' zone and more.

Copper Bottom Craft Distillery in Holly Hill is preparing for its busiest time of the year. "We have been working overtime ...

less than a mile up the road from Top of Daytona restaurant, in Daytona Beach Shores. Chef and owner William Rosales, from El Salvador, brings more than 20 years of industry experience to the table ...

Daytona Beach will surprise and delight you with its easy access to nature, sunny beaches, unique shops, and old-fashioned ...

The oceanfront Joe's Crab Shack rang up $9.7 million in gross sales for the fiscal year that ended in June 2024, an increase of $560,597.

This sleepy Florida beach town awaits with quiet beaches, no crowds, and a chill vibe. It's ideally located close to Daytona, ...

Looking for Easter brunch buffets and dinner specials near you? These Daytona Beach, Flagler-area restaurants have you covered.

"Not only is it filling hotels throughout the area, but also think, gift shops, your local restaurants, your attractions," said Lori Campbell Baker, Daytona Beach Area Convention & Visitors Bureau ...

less than a mile up the road from Top of Daytona restaurant, in Daytona Beach Shores. Chef and owner William Rosales, from El Salvador, brings more than 20 years of industry experience to the ...