Many dairy farms have outgrown their water supply as they have increased cow numbers. Yet investment in water infrastructure ...

The benefits of adding seaweed to the diets of cows confined to barns is well studied, but feeding it to cattle scattered on ...

Many dairy farms have outgrown their water supply ... At least 10cm a cow should be provided. When cows are grazing, each paddock must be serviced by at least one trough, which should be located ...

Insects are more than just an annoyance for livestock producers, they also impact health of animals and profits for the ...

Co Down milk producer, Philip Truesdale, claims that grassland reseeding has secured significant performance benefits for the ...

Climate-induced grass scarcity alters cow feed and diets, impacting milk's omega-3 content, cheese texture, and taste.

Grass growth rates have surely taken off this week with growth rates averaging about 77kg of dry matter (DM)/ha/ day and is ...

A fourth-generation dairy farmer is using a world-first genetic index to breed heat-tolerant cattle, with his animals grazing ...

The 34th Sauk County Dairy Breakfast will be held from 7-11 a.m. Saturday, June 7 at the Narrows Dairy – Nolden Family Farm, ...

Discover how a unique forage plantain is revolutionising UK pastures by reducing nitrate leaching—without affecting milk yield.

Current growth rates remain good, writes Aidan Brennan, who says that farmers should manage grass based on current conditions ...