Its Scheffler's second time as the author of a menu for dinner at the Masters Club, famously known as the Champions Dinner.

Because life isn’t all peas and carrots, companion planting is just as effective in your ornamental beds and borders as with ...

Each Tuesday of Masters Tournament week, past winners gather for the Champions Dinner at Augusta National Golf Club. The ...

Quick and easy to assemble, this oil-based Italian apple cake is great for any time of day, and it is lighter in calories and monounsaturated fats than a butter-based cake.

Texas crawfish production is faring better than last year’s dismal harvest, but the industry has not fully recovered.

Trump's USDA is cutting $11 million in support, leaving small farmers supplying local foods facing financial losses and an uncertain future.

Igniv Bangkok has introduced the first seasonal menu of the year, available until June 2. The "Spring Menu" symbolises the ...

Corned beef and cabbage has become synonymous with St. Patrick’s Day, so you might assume it's a classic Irish favorite.

Moviegoers heading to theaters for Disney’s upcoming "Snow White" live-action remake will have the chance to purchase ...

These BBQ sauces range from clean and healthy to sugar-loaded and highly processed. Find out which ones dietitians recommend.

Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday dish.