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Clostridium Perfringens: The Leading Cause of Food PoisoningClostridium perfringens (C. perfringens) is a type of bacteria linked to food poisoning. It is the most common cause of food poisoning in the United States. Symptoms of C. perfringens food ...
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Exploring the role of CPB2 gene in C. perfringens infectionsperfringens-related diseases in both animals and humans. Source: TranSpread Journal reference: Wu, K., et al. (2024). Genomic insights into cpb2-positive Clostridium perfringens and the potential ...
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