Tender chicken, fresh bell peppers, and earthy mushrooms come together in a peppery, soy-based sauce that coats everything ...

Many people associate steaming with bland, boring diet food, but in Chinese cuisine ... and it’s also excellent for fresh chicken, as seen in this recipe. Don’t use a previously frozen ...

You can make this with chicken hearts only or with a combination of hearts, gizzards and livers. Rinse the mushrooms briefly under running water, then put them in a bowl of cold water and leave ...

This easy to prepare mushroom sauce tastes delicious on everything from cooked farro to pork chops. Spoon it over blanched ...

James gives the traditional chicken and mushroom pie a special twist with ... Equipment: you will need an ovenproof frying pan for this recipe. For the rough puff pastry, place the flour in ...

Taste sauce and add salt and/or pepper if needed. Remove chicken from skillet and spoon mushroom sauce on top. Garnish with chopped parsley. Award-winning food writer Cathy Thomas has written ...