In a large soup pot, heat olive oil over a medium heat. Fry chicken until opaque, then remove and set aside. Add leeks, garlic, thyme and nutmeg to the pot. Cook until leeks are soft. Remove and ...

Chicken and mushroom is a match made in heaven that's as versatile as it is delicious. Mushrooms are good with all kinds of meats, but there's something uniquely satisfying about pairing a light ...

Many people associate steaming with bland, boring diet food, but in Chinese cuisine ... and it’s also excellent for fresh chicken, as seen in this recipe. Don’t use a previously frozen ...

This chicken pasta bake with a creamy mushroom sauce and a cheese and breadcrumb topping uses a clever tinned soup hack. The addition of peas makes this a perfect all-in-one weeknight supper.

Stir fry for a minute. Add the shredded chicken and Chinese five spice and cook for 30 seconds. Add the stock and stir well. Pour in the double cream and tarragon. Season with soy sauce ...

Taste sauce and add salt and/or pepper if needed. Remove chicken from skillet and spoon mushroom sauce on top. Garnish with chopped parsley. Award-winning food writer Cathy Thomas has written ...

Kung Fu Thai & Chinese Restaurant, a well-regarded spot for authentic Thai and Chinese food, has exciting news. They are launching a special menu that highlights some of the Best Tom Yum Soups in ...

Jia He Chinese Restaurant and Jia He Grand announce a curated selection of dine-in and takeaway set menus in celebration of Mother's Day. Available throughout May 2025 starting 1st May 2025 to 31st ...