Who said a light dinner has to be boring? Prove them wrong with this chicken and mushroom stir-fry! Quick to prepare, nutritious, and packed with flavor, it's the perfect option for those seeking ...

Add the chicken hearts (or hearts, gizzards and liver) and stir-fry until the ingredients start to lose their pink colour. Add the sliced mushrooms then pour in the soy sauce/rice wine season­ing ...

A Healthy and Delicious Dinner in Minutes. I f you’re looking for a quick, easy, and healthy meal, this Chicken and Broccoli ...

and prepare the mushrooms, onion, pepper, garlic and ginger. Heat one teaspoon of the vegetable oil in a large non-stick frying pan or wok, then add the chicken. Stir-fry the chicken for two ...

Add the chicken strips and cook ... Add the mangetout, pak choi, spring onions and mushrooms, and stir fry for another 3-4 minutes until they are all lightly cooked. Finish with the soy sauce ...

Rinse the mushrooms and shrimp ... rendered duck or chicken fat, or oil. When the fat is hot, add the lap cheung, yuen cheung and duck meat. Stir-fry over a high flame until the meat is lightly ...