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Shlissel challah is a special loaf baked the first sabbath after Passover. We trace the modern route by which the bread has ...
During the holiday, many Jews avoid leavened products — that means no bread ... The look of shlissel challah has undeniably changed, as influencers share braiding tips and techniques.
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The Best Babka Recipes, According to Eater StaffI wondered how many were going through the challenges of rolling and twisting and braiding ... and challah and why not combine the two? Her directions are very clear and I took them one step ...
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