Because it is essentially raw, the fish or seafood needs to be impeccably ... Peruvian restaurants make ceviche with octopus, squid, shrimp, scallops, snapper, flounder and corvina in Peruvian ...

Cinco de Mayo marks the Mexican army's victory over the French at the Battle of Puebla in 1862. While the victory by the ...

One of Los Angeles’s most talented seafood specialists, chef Francisco Leal, who helped develop the menu at Del Mar ...

Billingsgate Seafood in Oakland was founded by the chefs behind the San Francisco wholesaler, Four Star Seafood & Provisions.

Popular items include burritos, guacamole, tortilla Rosy's soup, mulita, nachos, avocado shrimp ceviche, crispy tacos ... including Spanish octopus, which is one of the most popular menu items.

Portuguese restaurants in Central Falls include: Café Restaurant Beirao, 1374 Broad St., a family-style restaurant where you ...

Savor oysters on the half shell at the raw bar along with chilled octopus, scallop ceviche shooters, and a smoked salmon and white fish platter ... watermelon gazpacho with avocado, gulf shrimp; ...

A South Florida location of Frank Pepe Pizzeria Napoletana has debuted its first full-liquor bar to mark the brand’s 100th birthday. See what else has opened or closed in the area.

In Malibu, laid-back beach shacks like Neptune’s Net and Malibu Seafood serve fried shrimp ... of tinned fish is out of this world, featuring classic anchovies, octopus soaked in olive oil ...

End the meal with a sweet fried rice cake, or the lucky koi milk pudding served in the shape of a koi fish ... and wonderful pile of octopus, shrimp aguachile, ceviche, chopped salsa, and avocado ...