Learn how to make Pizza Hut–style Pan Pizza at home — thick, fluffy crust with a buttery golden bottom and perfectly melted cheese on top. This recipe recreates that iconic deep-dish feel with rich ...

These canned fruits are the bougie ingredient that can produce something like you'd see in a high-end pizzeria, and open the ...

Here’s a one-pan enchilada dinner that’s an easy vegetarian dish and is ready, start-to-finish, in just 15 minutes. No rolling needed! You can even shorten the preparation time by using fresh ...

This spicy sauce elevates the flavour of pizza, especially when homemade. Here is an easy recipe of this tasty and delicious marinara sauce. Tap to read!

Re-create the legendary race track’s official Derby Menu — which this year features beef tips with peppercorn sauce, Brussels ... and nuts — with three recipes with similar ingredients ...

draining and rinsing the canned chickpeas, while the chicken and quinoa are cooking, meaning we get food on the table quickly. I'm always looking for recipes that incorporate both protein and ...

It is my favorite pizza ... In this recipe, chopped pepperoni is mixed in a casserole dish with two types of canned tomatoes and the flavorings you typically find in a pizza sauce: garlic powder ...

Although the pizzas are sometimes made with a simple dough of flour, water, and salt, and brushed with a light layer of tomato sauce, this homemade overnight pizza dough (with yeast) has a lot ...

How do you make pot pie even better? By swapping out the traditional crust topping for a giant billowing popover topper. Underneath the crowning Parmesan-and-dill studded popover is a simple ...

Drizzle the dough with more olive oil, scatter with salt and spoon over a few spoonfuls of tomato sauce. Bake the pizza for 15 minutes, then open the oven and spoon over more of the tomato sauce ...

Spanky’s Pizza & Subs has officially opened in Leesburg, as store owner Azmi Zarou continues to expand the family brand in the community. The new eatery is located across the street from Spanky's ...