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While not the traditional way to make potato salad for some, there's something special (or divisive) about a potato salad ...
Preheat the oven to 400°F. In an 8 or 9-inch cast iron or other oven-safe skillet, melt the butter over medium heat. Stir in ...
Gently smash potatoes with a spoon so pieces crumble and some bits crisp. Meanwhile, in a small bowl, whisk together eggs, cilantro and heavy cream. Season with salt and stir into chorizo mixture.
Vegetables for breakfast ... goals. Eggs poached in tomatoes, spices and sauce originated in the northern part of Africa near the Sahara Desert. Today's recipe is for a dish known as shakshuka ...
Still, since I foolishly limit myself to making the breakfast dish just a few times ... and very delicious it is to eat. As with many egg dishes, you can dress matzo brei up however you like.
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