Non-reactive utensils safe for your cookware. Joe Morales is a trained chef and senior editor focusing on kitchen products, product reviews, food and drink, and travel. Editor’s Note: A ...

Delk says the stainless steel is super-high quality, and I agree. “Kitchen utensils take a beating,” she says, “but these have held up great for the last few years I’ve been using them.

Metal utensils are generally safe for non-enameled stainless steel and cast iron pans and don't have any temperature restrictions. While you may assume that most kitchen utensils are ...