Golden, crispy chicken schnitzel made healthier in the air fryer! Paired with perfectly seasoned potato wedges and roasted vegetables—an easy, comforting meal for any day of the week. #AirFryerRecipe ...

This diner classic is easy to make at home. Mix tuna with tarragon, mayo, and lemon and spread on crusty bread. Add sliced ...

Boil peeled potatoes until soft, then mash them with butter, milk, and roasted garlic for depth of flavor. Season with salt and pepper to taste. The trick is achieving a smooth consistency without ...

Pantry staples come together to create a hearty vegetarian pie, with layers of spinach, sliced potatoes and cheddar, encased ...

"Shakshuka (or shakshouka) is a traditional Tunisian dish featuring poached eggs in a spicy tomato sauce with onions, bell ...

Cube potatoes and coat them with olive oil mixed with chili powder, cumin, paprika, salt, and pepper. Roast at 220 degrees ...

She was also excited to see some pickles. Sharing a piece of experience from her culinary adventures, she shares, “If I ...

Chicken: Bone-in chicken thighs are my favorite choice for this one-pan dinner. They’re relatively inexpensive and ...

(We also earmarked her recipes ... potato cake with the smoked trout, crème fraîche, capers, lemon zest and fresh herbs, and season with more salt and pepper, if desired. Slice the cake into ...

shared fun ways to add potatoes to your celebration! For more great recipes and information about Oregon potatoes, visit www.oregonspuds.com!

Rao's recipe calls for 2 cups each of breadcrumbs and water. This results in exceptionally tender and "fluffy" meatballs. Fry the meatballs in a skillet before simmering in sauce for best flavor. The ...

Less than six ingredients? Tick. Crowd-pleasing? Tick. Budget friendly? Tick, tickety tick. This new classic has all-time chicken dinner winner written all over it. Put the potatoes in a large ...