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Can't decide what to do with that partially used bottle of cocktail sauce in your fridge? These unique options will help you ...

This results in exceptionally tender and "fluffy" meatballs. Fry the meatballs in a skillet before simmering in sauce for best flavor. The humble meatball might seem simple from the outside—just an ...

Just muddle the mint, lime, and sugar in a cocktail shaker. Add rum and ice, and shake. Peach bellini is the best cocktail for your Easter brunch. And it is so easy to make with just two ingredients: ...

savory beef-and-bacon meatballs that have been simmered in a sweet, tangy, and spicy chipotle sauce. The sauce has a Rotel and barbecue sauce base so that it’s less sweet and more savory than typical ...