This green spaghetti, also known as espagueti verde, gets its color and flavor from a creamy sauce made with charred poblano ...

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On the menu, you’ll find a few of the family-run restaurant’s home-cooked specialties, along with NY-style pizzas.

For those who appreciate a bit of heat, the Sausage and Peppers Penne combines Italian sausage with bell peppers and onions in a spicy marinara sauce. It’s the kind of dish that warms you from the ...

Low Carb Fettuccine Alfredo. Photo credit ... You’ll find it’s just the thing to fill you up and keep you going. Grilled Stuffed Bell Peppers. Photo credit: Best Clean Eating. Grilled Stuffed Bell ...

container), skin side up, on each slice, for a total of 8–10, then spoon pepper mixture over. Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

A delicious BBQ style chili chicken recipe made with a smoky bell pepper or capsicum chili based sauce. Made using one roasting pan and a blender. It also adapts well to a closed lid style BBQ.

Zuppa forte, also known as zuppa di soffritto, is an old-school Neapolitan dish made by slow-cooking meats with garlic, aromatics and preserved chilies until reduced and concentrated. The rich ...

Another is open in Columbia. Menu items include the Cajun stir fry, Cajun fried shrimp, crawfish fettuccine and Papa Vic’s Pasta (bell peppers, celery, onions, mushrooms in chicken fettuccine ...