Savor the rich flavors of beef stew with fennel and shallots, a hearty comfort dish perfect for cozy nights. Warm up with every delicious bite!

This hearty Italian beef stew is packed with tender meat, rich tomato flavors, and rustic vegetables the perfect cozy meal ...

These cheese latkes were the most common type in Ashkenazi communities until the 19th century, when the potato was introduced in Eastern Europe. At that time, the most inexpensive and readily ...

On those chilly, drizzly evenings, there's nothing quite as heartwarming as a simple beef ... stew is now ready to be devoured. Mary Berry suggests serving it piping hot alongside creamy mashed ...

Here's a warm and inviting vegetarian stew. It's made with lentils and sweet potatoes. Lentils are a good source of protein and don't need presoaking. Smoked paprika adds a smoky flavor.

For the gnocchi itself, you’ll only need seven ingredients, with Gordon using Russet potatoes as his pick. The top chef swears by baking the potatoes in advance, as it gives the gnocchi its flavour.