Beef isn’t cheap these days, but there are ways to make tough, less expensive cuts taste like a million bucks. Discover easy ...

Osso Buco with Gremolata is a classic Italian dish featuring slow-cooked beef shanks in a rich tomato and wine sauce, ...

A Sauce That Transforms Every Bite A perfectly made red wine sauce is the kind of detail that turns a good meal into ...

This collection of tried-and-true Ludo Lefebvre recipes features reimagined classics from the acclaimed chef, restaurateur, ...

Rather than letting any lamb go to waste — or worse, forcing down another roast Monday evening — try your hand at this braised lamb shank massaman curry for two. Aromatic, fruity, sweet and sour, with ...

PARIS, France — Worldwide consumption of wine fell in 2024 to its lowest level in more than 60 years, the main trade body said Tuesday, raising concerns about new risks from US tariffs.

The International Organisation of Vine and Wine (OIV) said that 2024 sales fell 3.3 percent from the previous year to 214.2 million hectolitres. The OIV, whose report was based on government ...

Air fryer crispy chilli beef recipe ... One red chilli, thinly sliced One red pepper, cut into chunks Four spring onions, sliced with the green and white parts separated Four tbsp rice wine ...

It's probably the one bit of healthy living advice many of us remember without being reminded – drink red wine (in moderation) to cut the risk of illnesses such as cancer, heart disease and ...

She adds: "The secret is to reduce the red wine first to give a lovely richness to the dish." With just 15 minutes of prep time and a leisurely two-hour roast in the oven, this recipe is ideal for ...

After about 15 minutes of air exposure, ground beef typically transforms to a cherry-red hue. “When ground beef comes out of a grinder, it’s usually a dull shade of pink to light red,” says ...