Sometimes noodles from home taste better than any place out! These 19 recipes bring rich, bold flavor with ease. Every b ...

Udon noodles are my go-to for busy weeknights, because they cook in just four minutes, giving me just enough time to throw together a quick broth and interesting topping using whatever I have on hand.

Shrimp Yaki Udon Noodles ... and the slippery noodles soak it all up. It’s light enough to slurp two bowls without thinking twice. You’ll wish you started with a bigger pot. Beef Chow Fun. Photo ...

Enjoy this easy Niku Udon recipe—thick udon noodles with tender beef in a savory-sweet broth. A quick and comforting Japanese dish, perfect for any day of the week! China vows retaliation ...

Last summer, “udonuts,” donut bites made from udon noodle flour, became a bit of a craze in Japan. Developed and sold by udon chain Marugame Seimen, the brand is now adding three new flavors to its ...

Our first dish, Yaki Udon, is also popular and can be found in Japanese and even some Chinese restaurants. Rice and noodles are staples ... Cooked shrimp, beef or chicken can substitute for ...