Assam animator Hirak Jyoti Nath’s film Tales From the Tea House is a finalist at WAVES 2025, showcasing Northeast India’s ...

In this two-part series, we'll be exploring how tea farms are combating an onslaught from a variety of pests. We start with a ...

Three hundred years ago, a British man stole the seeds of Wuyi rock tea to plant them elsewhere. Three centuries later, US ...

BIG move by Mukesh Ambani as Campa Cola to invest Rs 1000 crore in this state, not Assam, Gujarat, UP, Maharashtra, it is..., new plant in... Paytm CEO Vijay Sharma makes big move, gives up shares ...

The plant, located on U.S. 221 in the Moore area ... line and other enhancements to meet increased demand. Milo’s Tea Company products nestled in a cooler. (Photo: Milo’s Tea Company) The ...

The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist ...

Assam (SEBA) conducted it. Congress MP Gaurav Gogoi said the results were a clear sign that the government was failing the youth of the state. He cited that only 51.89% of Tea Tribe students passed.

Guwahati: The Assam agriculture department has called a meeting of tea industry organisations on April 10 before ... floriculture, medicinal plants, agar wood, sandal wood and bamboo; animal husbandry ...

Guwahati, April 9 (IANS): Assam Chief Minister Himanta Biswa Sarma announced on Wednesday that the tea from Attabarie estate in Sivasagar has been recognised as the world's best black CTC tea in ...

(MENAFN- IANS) Guwahati, April 9 (IANS) Assam Chief Minister Himanta Biswa Sarma announced on Wednesday that the tea from Attabarie estate in Sivasagar has been recognised as the world's best ...

Tea Research Association Jorhat Assam is inviting applications from eligible candidates for recruitment to the posts or career of Field Assistant (Temporary) under a project entitled “Evaluation of ...

Both come from the leaves of the ‘camellia sinensis’ tea plant. “The only difference is that the leaves are processed differently,” explains Michaël Sels, dietician and innovation manager ...