Millions of farmers across the country are preparing to plant an array of crops, such as rice, corn, soya and pulses. The summer season accounts for nearly half of the annual food production in the ...

Using cooled rice water, gardeners can enrich soil, promote growth, and make the plants more resistant to pests. The method ...

They discovered a gene variant that not only shields rice from heat stress, it also produces more and better grains.

Warmer temperatures and more carbon dioxide will boost levels of arsenic, a dangerous heavy metal, according to new research.

Lead author Zhong Liyuan says it would take 8-10 years to produce a stable and widely adoptable rice variety through ...

In recent years, makhana has taken the global health food market by storm. Often touted as a superfood, it finds its place in ...

Malak Al Tawouk has seen its healthy items grow to approximately 50 per cent of its sales in the UAE, reflecting a shift in ...

A cold, dry part of Chile might not sound like the best place to grow rice, a famously thirsty grain that thrives in tropical ...

Researchers from BGI-Research, Huazhong Agricultural University, and Yunnan University discovered that this gene actually slows down root growth — bad news if you're a rice plant trying to reach ...

The Japanese government on April 9 announced that it would release another 100,000 tons of stockpiled rice onto the market -- the third such move to c ...

Rice, the world’s most consumed grain, will become increasingly toxic as the atmosphere heats and as carbon dioxide emissions ...

Peanut butter is such a versatile ingredient, especially in plant-based cooking. Be sure to try these savory vegan peanut ...