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Beltane is the name of the pagan celebration of one of the four cross-quarter holidays, the one halfway between spring and summer. Celts have celebrated it for millennia. Those in Britain considered ...
Submitting your event to the Gazette's community calendar is easy. Simply click the "Create an event" button below. You will need to register with Evvnt, our calendar partner, if you have not ...
Sonoma County’s legal community is stepping up this May to fight local hunger in the face of recent setbacks, including food shipments unexpectedly halted by federal authorities. The fourth annual ...
Sonoma County is installing free vending machines stocked with lifesaving supplies—such as overdose-reversal medication—in an effort to fight rising opioid-related deaths and offer discreet, ...
I would like to enter my super senior cat as Pet of the Month. Her name is Miss Kitty! Miss Kitty is celebrating her 20th birthday on April 5, 2025. She is a diluted long-haired calico. She spent most ...
Some of the most breathtaking coastal views, dramatic cliffs, and scenic hikes can be found along Highway 1 on the stunning Sonoma Coast. Whether you’re a casual stroller or a seasoned trekker, ...
Spring! Just saying the word brings hope. We know we have survived the winter and witness new things sprouting all around — brilliant green grass, baby lambs in the fields. If one didn’t know better, ...
For a while now, I’ve been taking a proactive “mental pill.” It doesn’t cost anything, and every trip is an eye-opening experience. I am a proud and avid library patron. There are 15 libraries in ...
Earth Day, April 22, is of particular sweetness to me because it’s also the birthday of my eldest son Max, who is turning 27 this year. He’s gifted my life with so much joy—and a few tears—in the ...
Saturday, May 10, Sonoma and Marin counties will showcase wisdom gathered from years of adapting to drought during the 15th annual Eco-Friendly Garden Tour. Hosted by the Sonoma-Marin Saving Water ...
1. Sauté aromatics: In a wide saucepan, heat olive oil over medium heat. Add shallots, red pepper flakes and garlic. Sauté until the garlic is fragrant and lightly golden, about 2–3 minutes. Add ...
Every April, as Earth Day rolls around, I’m reminded why we’re so lucky to call Guerneville home. Out here, nature isn’t something we visit — it’s part of our daily lives. From the beautiful redwoods ...
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