The Trafford Park headquartered Creamline Dairies is looking to expand its reach across the North West with Morton Dairies ...

“Ecotrophelia Europe has set the standard of sustainable food innovation for students across the continent, challenging them ...

Sainsbury’s and Aldi have both recalled products in the past week due to allergen labelling errors. The Sainsbury’s recall ...

More than 1,000 health professionals have signed a letter calling on NHS hospital trusts to adopt plant-based menus.

Biotech firm Infinite Roots has secured €2.6m (£2.17m) of investment to support a new project to upcycle waste whey into feedstock for alternative proteins.

A farmer has been cleared of manslaughter but fined after a worker was killed on his farm in Cheshire while attempting to ...

The latest Farmland Market Update from property consultant Carter Jonas revealed that average arable land values rose by 0.9% ...

More than half of the food found in UK supermarkets is packaged in unnecessary plastic that could be replaced with ...

Sean McHugh takes Food Manufacture behind the scenes at Kerrygold Park, the Ornua-owned facility with the capacity to produce ...

There is good news for international brands wanting to target the UK market, as research finds 90% of Brits are open to ...

The Vegan Food Group (VFG) has completed the sale of its Wiesbaum production facility in Germany to the New Originals Company ...

Interfood Technology is marking its 25th anniversary as a supplier of equipment and services to the food industry in the UK ...